Mushroom Cultivation in India

Button mushrooms are round in shape having white caps and mild flavour and can be used both as salads or in Indian dishes.

Oyster mushroom, also known as pearl mushrooms are rich in nutrients. They taste great in sauces, soups, etc.

Milky white in appearance, milky mushrooms are grown in summer season and are popular in a wide variety of Indian dishes.

Reishi mushrooms are popular for their medicinal properties, boost immunity and contain several antioxidants that are good for health.