Permaculture is a holistic agricultural and land management practice of creating self-sustaining ecosystems by integrating human activity with natural surroundings. It follows the natural cycle of our ecosystem in order to produce agricultural goods. It aims to reduce waste, promote environmentally friendly ecosystem, and prevent pollution.
Permaculture farming is the practice of working with nature to grow crops without interrupting the natural cycle of the ecosystem. In India, permaculture covers less than 0.05 million hectares area. Now, more and more sustainable approaches are being practised mainly by small and marginal farmers. The major practices under permaculture in India are horticulture, floriculture, perennial and arable crops, domestic livestock management and related activities.
It works on three ethics:
Agroforestry: It comes from the combination of agriculture and forestry. It is an approach to permaculture that combines trees or shrubs along with livestock or crops.
Harvesting Rainwater and Greywater: Capturing and storing rainwater and greywater for later use is a fundamental permaculture technique.
Cell Grazing: Under permaculture, cell grazing is the preferred method which involves moving groups of livestock regularly between different fields, pastures, or forests. The disturbances caused by grazing animals can actually give a better ecology and allow plants to regrow more quickly, when done responsibly.
Sheet Mulching: Any kind of protective cover placed on top of the soil to retain water and prevent weed growth is known as sheet mulching. It helps add nutrients and organic matter to the soil, suppress weed growth, reduce erosion and evaporation, moderate temperatures and protect against frost, and absorbs rainfall.
No-Till or Minimum-Till Farming: Minimum-till or no-till farming aims to leave soil undisturbed. It helps to retain soil fertility, soil moisture, and reduces the amount of weed seeds.
Intercropping and Companion Planting: Intercropping is the combining of two or more plant species into an area which have beneficial effects on one another. While, in companion planting, crops are usually grown on the basis of compatibility with each other. For example, marigold with vegetables. This helps increase plant’s growth and develop resilience against pests.
Permaculture farming is undoubtedly a sustainable farming which has a bright future in India. It increases crop yields and decreases the risk of pest and diseases which offers sustainable solutions to the farmers. By adopting permaculture practices, farmers can increase their overall agricultural productivity.
Permaculture farming is the practice of working with nature to grow crops without interrupting the natural cycle of the ecosystem.
Yes, permaculture farming is a sustainable farming method which increase crop yield, and reduces waste.
Yes, it is a profitable farming method due to natural resource management and reduced labour cost.
The principle of permaculture farming in India is to obtain a crop yield and to reduce waste.