Agriculture

Crop Rotation Method for Sustainable Agriculture in India

Updated on 04th February, 2025, By Neesha Rathod
शेयर करना
शेयर करना
Crop Rotation Method for Sustainable Agriculture in India
Crop rotation is the best way to improve soil health and achieve higher yields by cultivating different crop types sequentially on the same field. It increases the soil structure and helps manage weeds, pests, and diseases. Let’s dive into the blog to explore the concept of crop rotation, its principles, benefits, major crops used and related challenges.

Table of Contents 

What is Crop Rotation? 

Planting two or more crops sequentially on the same plot of land to improve soil health, optimize nutrients, and combat pest and weed pressure is known as crop rotation. In crop rotation, the succeeding and previous crops are of different genus, species, subspecies or varieties.  

Crop rotation helps to achieve better soil quality and its physical, chemical and biological properties by adding organic matter to it. This method helps to keep the soil free from pests and diseases, improving crop health and fertility. Farmers achieve higher yields without adding extra expenditure by making the best use of labour power and capital throughout the year. 

What are the Principles of Crop Rotation? 

  • The crops with fibrous root systems should follow tap root crops, which help in the optimal use of nutrients from the soil.
  • After non-leguminous crops, one should grow leguminous crops. Legumes help fix the atmospheric nitrogen and add more organic matter to the soil.
  • Less exhaustive crops demand less inputs and overall care and thus should follow more exhaustive crops.
  • The crops of the same family act as alternate hosts for pests and diseases and, thus, should not be grown in succession.
  • There should be a demand-based as highly demanded crops can fetch high prices.
  • Crops are selected based on problems faced. For example, erosion-promoting and erosion-resisting crops are grown alternatively on sloppy terrains at risk of soil erosion.
  • The soil and climate conditions should match with the selection of the crops.
  • The financial conditions of farmers should suit the crop selection.
  • In dry areas with dryland farming, the selected crops should have drought resistance. On the other hand, crops should be able to tolerate water stagnation in flood-prone or low-lying areas.
  • Crop rotation is successful if it uses equipment, machines and labour efficiently while providing maximum employment to families.

What is the Difference between Crop Rotation and Intercropping?

Crop rotation involves planting different crops sequentially on the same plot of land to improve soil health, optimize nutrients, and combat pest and weed pressure, while intercropping is planting two or more crops at the same time.

Crop rotation protects crops from pests and diseases while intercropping reduces the dependency on one crop.

There is a crop rotation method with deep-rooted and shallow-rooted crops, which increases soil fertility. On the contrary, intercropping can facilitate better use of space, water, nutrients and sunlight. 

What are the Benefits of Crop Rotation?

  • It allows agricultural operations to be completed in time as there is less competition. It also makes supervisory tasks hassle-free.
  •  The restoration of soil fertility occurs due to atmospheric nitrogen fixation, more microbial activity, and the prevention of toxin accumulation.
  • Due to ideal crop rotation, there is control over weeds, pests, insects and diseases. Thus, there is a high and healthy crop yield.
  • This practice ensures the ideal utilization of all inputs and resources, including fertilizers, water, machines and labour.
  • When crops with different root depths are grown, nutrient depletion from the same depths does not happen. If the deeper zone offers nutrients, the upper zone can be replenished.
  • With crop rotation, there is an improvement in percolation and soil structure. Also, there is a low chance of hard pan development in the sub-soil zone.

How to Choose Crops for Crop Rotation?

Choosing the right crop for the crop rotation can be tricky. We need to know some considerations that should be followed when choosing crops for crop rotation. Let’s have a look at the major considerations below: 

  • Improved Soil Structure- Deep-rooted crops should alternate with shallow-rooting crops to improve the soil structure. 
  • Enhanced Soil Fertility - High nitrogen-demanding crops should alternate with system nitrogen-fixing crops to meet the soil requirements and make it more fertile. 
  • Weed and Pest Control - Slow-growing crops should follow weed-suppressing crops because they are more susceptible to weed invasions. 

Major Crops Used in Crop Rotation with Regions 

Crop Rotation 

Regions 

Rice-pulses, bajra-pulses, sorghum-pulses, groundnut-wheat, soybean-mustard, maize-pulses or clovers 

Across the country 

Rice-wheat; rice – maize; maize- wheat  

Irrigated areas 

Rice-pulses, rice-oilseeds; maize – pulses or oilseeds 

Rainfed regions 

Rice-mustard  

Eastern UP, Bihar and Northern West Bengal 

Rice- green gram/black gram 

Eastern India (Odisha, West Bengal) 

Rice-vegetable; sugarcane-wheat; wheat-vegetable; wheat-pulses; wheat-fallow; sorghum-berseem; maize-mustard; mustard-vegetable; maize-wheat 

Indo-Gangetic Plains 

 

What are the Challenges of Crop Rotation?

  • Different equipment and machinery are required for different crops. Also, farmers are not able to specialize in a single crop as different crops have to be cultivated in every season.
  • It demands a high level of skills and knowledge along with systematic execution. It can be time-consuming for a large number of farmers.
  • Some geographical areas, soil types and climatic conditions are suitable for certain crops, and thus, they may not favour other crops.
  • Another limitation is the allopathic effect of the preceding crop. 

Crop rotation is a smart and beneficial farming practice for farmers. By adopting such farming practices, farmers can boost their crop yield, rejuvenate soil nutrients and improve soil fertility. Hence, we can say that crop rotation is a sustainable form of farming.

Crop Rotation Method for Sustainable Agriculture in India पर अक्सर पूछे जाने वाले प्रश्न

1. What are the advantages of intercropping and crop rotation?

Crop rotation increases soil fertility, while intercropping reduces the risk of crop failure.

Planting two or more crops sequentially on the same plot of land to improve soil health, optimize nutrients, and combat pest and weed pressure is known as crop rotation. 

Soil structure, conserving nutrients, and weed and pest control are some major considerations to be followed when selecting crops for crop rotation. 

Crop rotation helps to achieve better soil quality and its physical, chemical and biological properties by adding organic matter. 

Crop rotation improves soil fertility by improving soil structure, nitrogen-fixing, replenishing nutrients and controlling pests and diseases.

We should adopt crop rotation to rejuvenate soil nutrients, improve soil fertility and encourage sustainable agriculture.

Neesha Rathod
Published By
Neesha Rathod
Neesha holds a bachelor’s degree in agriculture and a postgraduate degree in Rural Management. With over 10 years of experience in agriculture and the rural sector, she is a quick problem solver. She is inquisitive and has a deep analytics insight into any issues related to agriculture. She loves to travel and explore new places.
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