Pomegranate Cultivation in India: How to Grow Profitably?

Table of Contents

• An overview of Pomegranate Cultivation
• Which are the Popular Pomegranate Varieties Cultivated in India?
• Pomegranate Planting Season in India
• Why is Pomegranate Cultivation in India Increasing?
• Agro-climatic Requirements for Pomegranate Cultivation
  • Soil
  • Climate
• How to Successfully Grow Pomegranate in India?
  • Land Preparation for Pomegranate Orchard
  • Planting of Pomegranate Saplings
  • Nutrition Management
  • Irrigation
  • Canopy Management
  • Inter-cropping
  • Flowering Regulation in Pomegranates
  • Plant Protection Measures
  • Harvesting & Yield
• Top Pomegranate Production States in India (2023-24)

An Overview of Pomegranate Cultivation

Pomegranate is an important fruit cultivated in the semi-arid and arid regions of India. It is highly resistant to heat, drought, and moisture-deficient conditions. Besides, it has a high nutritional and medicinal value.

As per the data published by APEDA for 2023-24, the total pomegranate production in India was 2,842.11 thousand tonnes. Maharashtra was the largest producer of pomegranate in the country, with it contributing more than 50% of the total production. India is the only country in the world where pomegranates are cultivated throughout the year, from January to December.

Which are the Popular Pomegranate Varieties Cultivated in India?

There are various commercial pomegranate varieties that grow in India. The following are some of the top ones:

• Bhagwa
• Mridula
• Ganesh
• Jyothi
• Jalore Seedless
• Kandhari
• Phule Arakta
• Phule Bhagwa Super
• Bhagwa Sindoor

What is the Pomegranate Planting Season in India?

The pomegranate season in India starts with the propagation of pomegranate trees by air-layering during the rainy season and the November–December period. Planting is done in February – March in sub-tropical and July – August in tropical regions.

Depending on rainfall patterns, flowering can be induced three times a year: first, during June-July (mrig bahar); second, during September-October (hasta bahar); and third, during January-February (ambe bahar).

Why is the Pomegranate Cultivation in India Increasing?

Pomegranate is a high-value crop, and its complete tree is of immense economic importance due to its medicinal value and its use in the dying and leather industry. Being a highly remunerative fruit crop, it has the potential to replace subsistence farming and ensure the sustainability of small holdings in the arid and semi-arid regions of India.

Pomegranate cultivation in India has increased in the last decade due to the following reasons:

• The low maintenance cost, combined with high yield and better storage quality of pomegranates in the country, makes it a good choice.
• An increase in international demand for pomegranates has widened the scope for earning high returns. Some growers have demonstrated profits up to Rs.1.5 lakhs per hectare per annum.
• The increasing consumer awareness about its health benefits has increased the demand for pomegranates in India.
• The decline in the productivity of high-value crops like apples due to climate change and water scarcity has forced growers to shift to alternative crops like pomegranate.

What are the Agro-Climatic Requirements for Pomegranate Cultivation in India?

An arid ecosystem is best for successfully growing pomegranate as it can tolerate adverse soil conditions and the dry climate of such an ecosystem.

Soil

An extensive range of soil types with a pH value up to 8.5 is suitable for pomegranate cultivation. It can grow even in soils with poor fertility and shallow depth with proper management and supply of essential nutrients. The best conditions for adequate fruit development and color are:

• Soil: Light, well-drained sandy to loamy soil or alluvial soil

• pH value: 6.5 – 7.0
• Soil salinity: up to 6.00 ds/m
• Soil sodicity: up to 6.78 ESP

Climate

Pomegranates, due to their hardy nature and wider adaptability, grow well in temperate, subtropical, and tropical climates. In temperate regions, pomegranates are deciduous, and in tropical and subtropical regions, these trees are partially deciduous or evergreen. The best climatic conditions are:

• Climate: Semi-arid climate with hot summers and cold winters
• Temperature:  - 11° C to 44° C
• Rainfall: 500 – 1000 mm

How to Successfully Grow Pomegranate in India?

Successful cultivation of pomegranates in India requires the adoption of best practices at every stage of cultivation, starting from land preparation to harvesting. Let’s explore these stages of pomegranate cultivation briefly:

Land Preparation for Pomegranate Orchard

Before planting a pomegranate tree sapling, ensure that the land is properly ploughed, harrowed and levelled two to three times to make the soil fine.  Do ensure to remove weeds.

Planting of Pomegranates Saplings

Before planting the pomegranate saplings, you must ensure the following for successful fruit development:

Procure Quality Sapling

Procure a quality pomegranate sapling from a certified nursery because pomegranate trees propagated through stem cutting or air-layering are susceptible to diseases after 5 – 10 months of growth.

Adopt Best Propagation Method

Adopt tissue culture propagation as it has shown a high success rate and is free from any kind of infection. Besides, it also aids in mass multiplication of pomegranate trees and is more suitable for mechanized cultivation.

Planting Method & Spacing

For pomegranate cultivation, a square or rectangular system of planting is the best. A pit of dimension 1m X 1m X 1m is required for planting. The pit should be dug a month before planting and filled with topsoil and 20 kg FYM & 1 kg super phosphate.

Planting distance or spacing varies as per the soil, climate, and variety type.  In general:

• Bhagwa Variety: Spacing of 4 X 3 m is optimum.
• Jalore & Ganesh Variety: Spacing of either 5 X 2.5 m, 5 X 4 m, or 5 X 5 m is optimum.
• Light Soil: 4 X 5 m spacing is best.
• North India & Deccan Plateau: A spacing of 5 X 6 m is usually followed.

However, high-density planting with a spacing of 2.5 X 4.5 m has been found to give 2 – 2.5 times more yield than the normal spacing of 5 X 5 m.

Nutrition Management

Nutrient management is critical for the healthy growth of pomegranates in low-fertility lands and arid regions of India. The specific recommendations on fertilizer doses per tree per year are:

• For 1 – 3-year tree: 600 – 700 g Nitrogen (N): 600 – 700 g, 200 – 250 g Phosphorus Pentoxide (P2O5): 200 – 250 g Potassium Oxide (K2O).
• For a 5-year-old tree: 10 kg FYM and 75 g Ammonium Sulphate.
• At the time of Flowering: 50 kg FYM, 3.5 kg Oil Cake and 1 kg Sulphate of Ammonia.

The time of application is December–January, May–June, May – June and October – November. Besides, the application of micronutrients should be given in three foliar sprays during crop season.

Irrigation

While commercially producing pomegranates, irrigation should be in sync with the crop growth stage. In pomegranate cultivation, a check basin system of irrigation is recommended. The specific irrigation requirement as per season is as follows:

• Mrig Bahar crop: First irrigation in mid-May, followed by regular irrigation till the onset of monsoon.
• Summer crop: Weekly irrigation
• Winter crop: Irrigation at fortnightly intervals

However, drip irrigation has been found to be the most effective in pomegranate cultivation. An average annual irrigation of 20 cm through this system can help raise the yield by 30 – 35%.

Canopy Management

Canopy management in pomegranate cultivation is critical for balanced growth and development of fruits. It involves the training and pruning of plants after 6 – 8 months of planting.

Training: A single stem or multi-stem system can be followed. However, the multi-stem system is more prevalent in India because plants trained on a single stem are susceptible to pests like the stem borer and shoot hole borer.

Pruning: Required for the removal of water shoots, ground suckers, dead & diseased twigs, and to give shape to the tree. A little pruning of old spurs is given to encourage the growth of new spurs.

Inter-cropping

Inter-cropping with green manure crops, low-growing vegetables, or pulses is beneficial during the rainy season in arid regions, whereas inter-cropping with winter vegetables is feasible in irrigated areas. Moreover, inter-cropping needs to be practiced from 1 year up to 5 years when the pomegranate orchard starts giving yield.

Flowering Regulation in Pomegranates

Pomegranate flowering season takes place in February – March (ambe bahar), July – August (mrig bahar) and September – October (hasta bahar). However, pomegranate plants flower throughout the year and bear a small crop at regular intervals in central and southern India. This is not desirable for commercial cultivation. To avoid this, flowering regulation or bahar treatment is suggested in the following sequence:

• Two months prior to flowering: Withhold irrigation and apply ethrel (1-2 ml per litre) to facilitate shedding of leaves.
• 40 – 45 days after withholding irrigation: Light pruning of pomegranate trees and application of recommended fertilizer doses for profuse flowering and fruiting.

Plant Protection Measures

Measure against insects: Spraying pesticides like deltamethrin, dimethoate, or malathion, etc., to kill pests like mealy bugs, fruit borer, fruit sucking moths, and white fly has been found to be effective.

Measures against diseases: Application of Kavach (2 gm per litre) and Carbendazim (1 gm per litre) during September – October for fruit rots, and application of Mancozeb (2 gm per litre) for leaf spot is recommended during the rainy season.

Measure against fruit cracking: Cultivating tolerant varieties such as Bedana Bose and Khog, along with spraying calcium hydroxide soon after setting of fruits, has been found to be beneficial.

Harvesting and Yield

Pomegranate is a non-climacteric fruit; thus, it should be harvested when fully ripe. Pomegranate plants take 4-5 years to come into bearing.  Harvesting of immature or over-ripe fruits affects the quality of the fruits.

The fruits become ready for picking 120-130 days after fruit set. The calyx at the distal end of the fruit closes on maturity. At maturity, the fruits turn yellowish-red and get suppressed on the sides.

Top Pomegranate Production States in India

According to APEDA, in the year 2023-24, Maharashtra was the highest pomegranate producing state in India. Here is state-wise production data of pomegranate in India for the year 2023-24: